Food Science and Technology

Academic Search Premier (Select from list)

Provides full text for over 4,000 publications in many subject areas. Updated daily.

Agricola

This database contains bibliographic records from the U.S. Department of Agriculture's National Agricultural Library. Coverage dates back to 1970 and includes citations on all aspects of agriculture and related disciplines. Also search the free USDA interface.

AGRIS

An international information system for the agricultural sciences and technology. You may also search the free FAO interface. Subjects include: agriculture, forestry, animal husbandry, aquatic sciences and fisheries, and human nutrition from over 135 participating countries.

American Chemical Society Publications

Search over 30 peer-reviewed journals and magazines published by ACS, relating to chemistry, agriculture, engineering, and other sciences.

Biologial & Agricultural Index

Indexes over 240 publications from agricultural and biological literature (mostly peer-reviewed). Covers a wide range of subjects from animal husbandry to envrionmental science, fishery sciences and much more. Includes links to some full-text. 1983 - present.

CAB Abtracts (1973-present) (select CAB database from list)

Covers the applied life sciences, including agriculture, forestry, human nutrition, veterinary medicine and the environment. Includes some links to full-text. 1973 - present. Published by CABI.

CAB Abstracts Archive 1910-1972

CAB Abstracts covers the applied life sciences, including agriculture, forestry, human nutrition, veterinary medicine and the environment. Includes some links to full-text. 1973 - present. Hosted by OvidSP.

Core Historical Literature of Agriculture

CHLA is a core electronic collection of full-text agricultural texts published between the early nineteenth century and the middle to late twentieth century. Subjects include: agricultural economics, agricultural engineering, animal science, crops and their protection, food science, forestry, human nutrition, rural sociology, and soil science. Published by Cornell University.

Food Science Central (International Food Information Service)

Food Science Central is a gateway to free and subscription based information relating to the world of food science, food technology and food-related human nutrition.

Food Science & Technology Abstracts

Search abstracts in subjects such as: Biotechnology, Food safety, Food science, Functional & novel foods, Additives, Nutrition & Packaging. Coverage: 1969- present.

Food Science E-Book Collection - Knovel Library

Search over 100 reference texts. Click "Search Food Science Collection" then select “My Subscription” .

Science Direct  

Search more than 1700 peer-reviewed journals in science, social science and arts & humanities. Full-text is generally available from 1998-present.

Scopus

Scopus is the largest abstract and citation database of peer-reviewed literature and web sources with links to full text. Includes: Citation tracker, Author Identifier, Journal Analyzer, Affiliation Identifier and much more. Indexes nearly 18,000 titles.

Taylor & Francis

Search for information covering agricultural science, animal science and zoology, biocontrol and plant science, food science and nutrition, environmental science and technology, social science and education, business, management and economics.

WAVES

WAVES is the DFOs' library catalogue. Contains bibliographic information about the published and unpublished literature relating to fisheries, aquatic sciences, and nautical sciences in the collections in the Fisheries and Oceans Canada libraries.