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Disciplines
As a graduate student you
may choose to concentrate your studies and research towards
the attainment of the M.Sc. in any of these disciplines,
or engage in inter-departmental research.
Other
graduate level training can be undertaken at NSAC through
special arrangements with other universities. Contact the
Research and Graduate Studies Office for details.
Faculty
and resources complementing these areas are also available
in Engineering,
Agricultural Economics,
Business and Rural Development.
Animal Science
(livestock, fur animals, poultry, shellfish and finfish)
- Animal Management
- Behaviour
-
Breeding
- Molecular Genetics
- Nutrition
- Physiology
Bioresources and Environmental
Sciences
- Agricultural Systems Management
- Ecology
- Entomology
- Environmental and Resource Economics
- Food Biochemistry
- Food Product Development
- Food Safety and Quality
- Pest Managment
- Resource Management
- Soil Chemistry
- Soil Conservation and Management
- Soil Fertility
- Wastewater Management
- Weed Science
Plant Science
(fruits, vegetables, grains, forages and speciality crops)
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