Chicken
Jayaraman, B., and Anderson, D.M. 2009. Effect of processing method and enzyme supplementation on the apparent metabolizable energy (AMEN) of different oilseed meals. Can. J. Anim. Sci. 87(E-Suppl.2):548.
Anderson, D.M., MacIsaac, J.L., and Leier, M. 2009. Evaluation of crabmeal as a potential feed ingredient for broiler chickens. Can. J. Anim. Sci. 89 (1):173.
Rathgeber, B.M., Thompson, K.L., Ronalds, C. M. and Budgell, K.L. 2009. Microbiological evaluation of poultry house wall materials and industrial cleaning agents. J. Appl. Poult. Res. 18:579-582.\
Rathgeber, B.M., D.M. Anderson, K.L. Thompson, J.L. MacIsaac and S. Budge, 2009. Color and fatty acid profile of abdominal fat pads from broiler chickens fed lobster meal. XIX European Symposium on the Quality of Poultry Meat, XIII European Symposium on the Quality of Eggs and Egg Products, Turku, Finland.
Currie, R., B.M. Rathgeber, and K. L. Thompson, 2009. Postmortem cathepsin B activity in breast muscle of non commercial chicken breeds. Poult. Sci. 88: (supple 1.)
Rupasinghe, H.P.V. C. M. Ronalds, B.M. Rathgeber and R.A. Robinson, 2010. Absorption and tissue distribution of dietary quercetin and quercetin glycosides of apple skin in broiler chickens. J. Sci. Food Agr. (in Press).
Srinivassane, R., B.M. Rathgeber, and K. L. Thompson, 2010. Physical attributes of Chicken frankfurters enriched with Omega-3 fatty acids. Poult. Sci. 89: (supple 1.)
Rathgeber, B.M., K.L. Thompson, C. M. Ronalds and K.L. Budgell, 2009. Microbiological evaluation of poultry house wall materials and industrial cleaning agents. J. Appl. Poult. Res. 18:579-582.
Wilson, J.D., Zheljiazkov, V.D., Rathgeber, B.M., Burton, D.L., and Caldwell, C.D. 2008. Reduction of P availability in poultry and dairy manure using mineral amendments. Soil Sci. & Plant Nutr.54: 600–605.
Turkey
MacIsaac, J.L., and Anderson, D.M. 2008. Evaluating the efficacy of lysozyme as a feed supplement for heavy hen turkeys. Can. J. Anim. Sci. 88(1): 167.
Jayaraman, B., MacIsaac, J.L., and Anderson, D.M. 2008. Determination of apparent metabolizable energy of plant based ingredients for turkeys. Poult. Sci. 87(supple 1):118.
Egg
MacIsaac, J.L., and Anderson, D.M. 2009. Evaluation of Blue Mussel Shells as an alternative dietary calcium source for laying hens. Can. J. Anim. Sci. 87 (E-Suppl. 2): 60.
Anderson, D.M., MacIsaac, J.L., Daniel, M.A., MacKinnon, T.L., and Budgell, K.L. 2008. Evaluating the effects of crab meal, Carophyll Red®, and Carophyll Yellow® in laying hen diets on egg yolk pigmentation and production performance. Can. J. Anim. Sci. 88: 637-640.
Linthorne, J. and Jendral M., 2009. Investigating the Influence of Perch Material and Shape on the Incidence of Pododermatitis (Bumblefoot), Body Condition and Behaviour of Laying Hens Housed in Furnished Colony Cages. WPSA. (abst.)
MacIsaac, J.L., and Anderson, D.M. 2008. Evaluation of shellfish by-products as alternative dietary sources of large particle calcium for laying hens. Can. J. Anim. Sci. 88(1): 166.
MacIsaac, J.L., Evans, H., and Anderson, D.M. 2008. Determination of the effects of different levels of crabmeal on laying hen performance and egg yolk pigmentation. Poult. Sci. 87 (suppl 1):98.
Saunders-Blades, J.L., MacIsaac, J.L., Korver, D.R., and Anderson, D.M. 2009. The effect of calcium source and particle size on the production performance and bone quality of laying hens. Poultry Sci. 88: 338-353.
Juurlink, K., A. McMillan, R. Ofori, B. Rathgeber and M. Jendral, 2010. The influence of cage housing system and laying hen strain on breast meat quality traits. Poult. Sci. (submitted).
McMillan A., K. Juurlink, B. Rathgeber and M. Jendral. 2010. The influence of cage housing system and laying hen strain on bone quality pre and post slaughter. Poult. Sci. (submitted).
Jendral M. J. , and B. M. Rathgeber. 2009. Productivity, health and welfare of 3 strains of laying hens housed in conventional battery and furnished colony cages. Poult. Sci. 88: (Suppl. 1).
